Menus
Latest Menu
Appetizers
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Flaky Scallion Swirls
Truffle butter, Tianmianjiang, Nori
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Cucumber Salad
black sesame dressing
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Chinese Caesar Salad
Ikan bilis, little gem lettuce, rice chips
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Shrimp Toasts
chinese crullers, sesame, Zoé sauce
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Yellow Fin Tuna Tartare
plum gelee, celtuce, hazelnuts, crispy rice
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Hot Legs
panko fried frog legs, mala smoked mayo
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Pan Seared Dumplings
Pork & shrimp, chili vinaigrette
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Veggie Dumplings
glass noodles, corn, spinach, house sauce
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5-Spiced Duck Spring Rolls
Tong sauce, cheese curd, celery, apple
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Red Braised Pork Belly Bun
pretzel bun, pickle, smoked mayo
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Soup Dumplings in Dumpling Soup
pork, bone broth, ginger, chili oil
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Sticky Bbq Ribs
Charsiu sauce, sesame seeds
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Liang Ban Pig Ear Salad
Mala nuts, fresh herbs, Zoé chili vinaigrette
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Lamb Shoulder Skewers
Mala cumin spice, basil pesto yogurt, 3 pieces
Veggies
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Wok Chinese Broccoli
Garlic oyster sauce, chili oil, rice cracker
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Stir Fried Green Beans
5-spiced tofu, pickled olive greens
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Peashoots
garlic, vegan XO sauce
Mains
Sharing encouraged-
Twice Cooked Meat & Treats
pixian douban, leeks, shishito
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General Tschnitz Chicken
Panko, blood orange, sesame, guajillo chile
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Texas Wagyu Steak & Broccolini
sirloin bavette 10 oz, dali relish, tomato confit
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Black Cod
Miso hoisin, ginger scallion, seaweed cracker
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Zoé Tong Rohan Duck
tea smoked 5-spice dry aged, duck leg confit, duck bone jus, tong sauce, scallion bing, herb & pickles
Rice & Noodles
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Cold Sesame Noodles
Cucumber, scallion, fried shallots
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Zoé Tong Fried Rice
Hakuho rose rice, heritage breed eggs, Chinese sausage, seasonal vegetables
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Wild Boar & Brisket Dan Dan Noodles
tea quail egg, nuts, sichuan peppercorn oil
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Stir-Fried Manila Clams & Garlic Noodles
live clams, garlic chive, pecorino, scallion